You have reached the website for the F&B Managers Association of London. This association was founded in 2013 by Roy Sommer and Desiree Dils and is now in its 10th year.
The purpose of the F&BMA is for our members to network and share best practice and also support the industry in the best way possible. We host 5 network events each year for this purpose and also to present suppliers who have something different or new to offer and we give them the platform to do so. Covid has thrown the industry many curve balls and we have become stronger for it, but new challenges are always being presented.
* To promote social interaction amongst its members
* To discuss and share common work challenges, opportunities and solutions
* To promote and organize any scheme of assistance for food & beverage related or
* To affiliate with or become a member of any related Association having similar aims
and objectives or with which the Committee considers it will be in the interest of the Association
Chairman & Co-Founder